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Manyetik Alanın Soya (Glycine max L.Merrill) Doku Kültürleri Üzerine Etkisi

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dc.contributorFen Edebiyat Fakültesi / Faculty of Letters and Sciences Moleküler Biyoloji ve Genetik / Molecular Biology and Geneticstr_TR
dc.contributor.authorEmiroğlu, Özge
dc.contributor.authorAlikamanoğlu, Sema
dc.contributor.authorRzakoulieva, Aytekin
dc.contributor.authorATAK, ÇİMEN
dc.contributor.authorID6653tr_TR
dc.contributor.authorID113987tr_TR
dc.contributor.authorID176641tr_TR
dc.date.accessioned2018-10-24T09:44:15Z
dc.date.available2018-10-24T09:44:15Z
dc.date.issued2003-08-25
dc.identifier.urihttps://hdl.handle.net/11413/2905
dc.language.isotrtr_TR
dc.relationXIII. Biyoteknoloji Kongresitr_TR
dc.subjectmanyetik alantr_TR
dc.subjectsoyatr_TR
dc.subjectbitki doku kültürütr_TR
dc.titleManyetik Alanın Soya (Glycine max L.Merrill) Doku Kültürleri Üzerine Etkisitr_TR
dc.typeconferenceObjecttr_TR
dspace.entity.typePublication
relation.isAuthorOfPublication750e50f4-b9b7-41c0-a018-654f3b11aa8b
relation.isAuthorOfPublication.latestForDiscovery750e50f4-b9b7-41c0-a018-654f3b11aa8b

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