Publication: Effect of Environment in Increasing Sustainable Competitiveness at Tourism Destination
dc.contributor.author | Ertuğral, Suna Muğan | |
dc.contributor.author | TEKELİ, HACER NEYİR | |
dc.contributor.author | Arslan, Sezgi Gedik | |
dc.date.accessioned | 2022-11-29T12:26:48Z | |
dc.date.available | 2022-11-29T12:26:48Z | |
dc.date.issued | 2020 | |
dc.identifier.isbn | 978-363184319-2 | |
dc.identifier.isbn | 978-363184318-5 | |
dc.identifier.scopus | 2-s2.0-85107442138 | |
dc.identifier.uri | https://hdl.handle.net/11413/7990 | |
dc.language.iso | en | |
dc.publisher | Peter Lang AG | |
dc.relation.journal | Hospitality and Tourism: Managerial Perspectives and Practices | |
dc.rights | info:eu-repo/semantics/restrictedAccess | |
dc.title | Effect of Environment in Increasing Sustainable Competitiveness at Tourism Destination | en |
dc.type | Book chapter | |
dspace.entity.type | Publication | |
local.indexed.at | scopus | |
local.journal.endpage | 249 | |
local.journal.startpage | 235 | |
relation.isAuthorOfPublication | 3ccf8eb3-ccf0-4e9e-afd0-f2c582efa286 | |
relation.isAuthorOfPublication.latestForDiscovery | 3ccf8eb3-ccf0-4e9e-afd0-f2c582efa286 |
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